1 lb Ground beef
1 package Chili-o seasoning mix
1/2 cup Water
1 can (14-1/2oz) whole tomatoes, cut up
1 can (16oz) Kidney beans, drained
1 tbsp Cayenne pepper sauce
1 Red pepper, chopped, optional
1 Green onion, chopped, optional
1 Shredded cheddar cheese, optional
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In a Dutch oven brown ground beef; drain. Stir in seasoning mix, water, tomatoes, beans and cayenne pepper sauce. Bring to a boil; reduce heat and simmer, cover, 10 minutes. Garnish with chopped red pepper, green onion and cheese, if desired. From: Michelle Bass Date: Fri, 01-2
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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