Category: Bread

2 package Yeast dissolved in 1/4 c. warm water



COMBINE WITH



4 tbsp Softened butter

1 1/2 cup Warm milk

3 tbsp Sugar

1 tsp Salt

1 Beaten egg

4 cup Flour

Knead and rest 15 minutes on board. Shape into rolls. When double in size, bake at 375 for 15 minutes.