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Category: Beef
All At Once Spaghetti
Ingredients
1 tbsp Cooking oil

1 large Onion,chopped

1/2 lb Ground beef

1 1/2 tsp Salt

Pepper to taste

2 can Hunt's Tomato Sauce

1 1/2 cup Water

1/4 lb Uncooked spaghetti

(1/2 - 8 oz. pkg.)

Grated cheese

Preparation
Heat oil in saucepan or skillet.Add onion;cook until soft.Crumble in the beef.Stir and fry until meat loses red color.Sprinkle with salt and pepper.Pour in tomato sauce and water;bring to boil.Break spaghetti;sprinkle in a little at a time,stirring into sauce and keeping it separated.Cover tightly.Simmer 20 to 30 minutes.Stir toward end of cooking time.Serve with cheese.Makes 3 to 4 servings.

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