Category: Crock Pot

2 lb Chicken pieces

1 Onion, medium, chopped

2 tbsp Oil

2 tsp Salt

1 tsp Pumpkin pie spice

1 can Orange juice, frozen

2 tsp Orange rind, grated

3 cup Cranberries

1 cup Sugar

Brown chicken pieces and onion in oil and salt. Add remaining ingredients and cook 30 minutes. Serve with hot cooked rice. Crockpot: Add browned chicken and onions and other ingredients to crockpot. Cook till done. This was one of Ann Sharpe's favorite recipes. Ann was Sylvia Steiger's mother.



>From the recipe files of Carole Walberg Posted to MC-Recipe Digest V1 #1030 by "M. Hicks" <nitro_ii@email.msn.com> on Jan 22, 1998