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Category: Desserts
Apricot Bars #3
Ingredients
1 1/2 cup Flour

1 tsp Baking powder

1/4 tsp Salt

1 1/2 cup Rolled oats

1 cup Brown sugar

3/4 cup Margarine

3/4 cup Apricot preserves

Preparation
From: arielle@taronga.com (Stephanie da Silva) (COLLECTION)



Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsen's Sugar Cookies" for source/info on this recipe.



Stir dry ingredients together. Stir in oats 7 sugar, cut in butter until crumbly. Pat 1/2 crumbs in 11 x 7 pan. Spread with preserves, top with crumbs. Bake 375F for 35 minutes, cool. Makes 2-1/2 dozen.



Sharon -- Merchandising



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