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Category: Beverages
Aunt Frances' Lemonade
Ingredients
5 Lemons

5 Limes

5 Oranges

3 qt Water

1 1/2 To 2 cups sugar

Preparation
Squeeze the juice from 4 of the lemons, limes and oranges; pour into a gallon container. Thinly slice the remaining fruit and set aside for garnish. Add water and sugar to juices; mix well. Store in the refrigerator. Serve on ice with fruit slices.



From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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