From: Tina Rogers <CAJUNT@UGA.CC.UGA.EDU>
Date: Mon, 29 Jul 1996 19:33:53 EDT Melt 1/2 c. butter & blend with cracker crumbs; press into 13x9 pan. Mix 1 cup butter with powdered sugar & 2 eggs; beat 15 minutes & spread on top of crust. Next, slice bananas on top of filling, spread pineapple & strawberries over bananas. Top with cool whip & nuts. Refrigerate several hours.
EAT-L Digest 29 July 96
From the EAT-L recipe list.
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