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Category: Beef
Barbecued Beef Ribs
Ingredients
2 lb Boneless beef ribs

1 cup Water

1 can (6oz) tomato paste

1 cup Ketchup

3/4 cup Packed brown sugar

1/2 cup Vinegar

2 tbsp Prepared mustard

1/2 tsp Salt

Hot cooked rice, optional

Preparation
Preparation Time: 8:00 Put all the ingredients, except the cooked rice, into a crock pot and mix well. Cook on low for 8 hours. Serve over hot rice, noodles, etc. if desired. Posted to EAT-L Digest 15 October 96



Date: Tue, 15 Oct 1996 23:51:19 -0700



From: Janeen Meister <jasmine@MILLCOMM.COM>

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