Category: Appetizers

1 tbsp Salad dressing (mayonnaise)

3 oz Cream cheese, softened

4 oz Natural sharp Cheddar cheese - finely shredded

3 oz Chopped pressed beef - finely chopped

1/2 cup Pecans, finely chopped

Mix salad dressing with softened cream cheese.

Add Cheddar cheese and beef. Mix well. Shape into a 10-inch log.

Roll in pecans.

Wrap in waxed paper. Chill. Serve sliced with assorted crisp crackers.

Makes 40 1/4-inch slices

Calories per 1/4-inch slice without crackers: About 35