Category: Crock Pot

1 package Package

Macaroni,

Cooked and drained

2 tbsp Oil

1 1/2 lb Ground beef, browned and drained

Salt and pepper

1 large Onion, chopped

2 Stalks celery, chopped

1 can Tomato paste

3/4 cup Water

2 tbsp Sherry

1 can Tomato soup

Grated Cheddar or

Parmesan cheese

1 tsp Leaf oregano

Toss cooked noodles in oil. Place in greased CROCK-POT. Add all remaining ingredients, except grated cheese. Stir thoroughly. Sprinkle cheese over top. Cover and cook on Low 4 to 8 hours. (High: 2 to 3 hours). From Rival Crock-Pot cookbook, date unknown