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Category: Beef
Beef And Orange Burritos
Ingredients
1 tsp Olive oil

1 large Onion, chopped

1 large Green pepper, chopped

3 large Garlic cloves, crushed

1 tbsp Orange rind, grated

2 tsp Ground cumin

1 tsp Chili powder

1/4 cup Orange juice

1 large Lean ground beef, cooked & drained

Preparation
In a large skillet, saute onion, pepper, cloves, orange rind, cumin & chili powder in oil (and Pam if needed) until almost tender. Add orange juice & stir until liquid evaporates.



Add cooked & drained ground beef & stir long enough until flavors have blended together.



Serve with heated flour tortillas & your choice of the following accompaniments: chopped tomatoes, shredded lettuce, grated sharp cheddar cheese, sour cream, chopped scallions, salsa, refried beans, tabasco sauce, sliced jalapenos.



Per serving: 93 Calories; 7g Fat (64% calories from fat); 5g Protein; 3g Carbohydrate; 21mg Cholesterol; 93mg Sodium



Recipe by: Alan Gold Posted to TNT - Prodigy's Recipe Exchange Newsletter by <ebburtis@ix.netcom.com> on Jul 7, 97

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