Category: Casserole

FROM YNNUF@YETTI.AMIGANS.GE





SOURCE CROCKPOT COOKING FRO





INGREDIENTS



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4 lb Lean beef cubed

1 - 1 1/2 cups red wine

1/3 cup Oil

1 tsp Thyme

1 tsp Black pepper

8 slice Bacon, diced

2 Cloves garlic crushed

1 Onion diced

1 lb Mushrooms sliced

1/3 cup Flour



INSTRUCTIONS



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Marinate beef in wine,oil,thyme and pepper 4 hrs at room temp. or overnight in the fridge. In large pan, cook bacon until soft. Add garlic and onion sauteeing until soft. Add mushrooms and cook until slightly wilted. Drain beef reserving liquid. Place beef in slow cooker. Sprinkle flour over the beef stirring until well coated. Add mushroom mixture on top. Pour reserved marinade over all. Cook on LOW 8-9 hrs.