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Category: Beef
Beef Jerky #2 (My Favorite)
Ingredients
1/2 tsp Pepper (MORE FOR HOT)

1/2 tsp Garlic Powder

1/2 tsp Onion Salt

1 lb Beef Roast

1/2 cup Soy sauce

1/2 tsp Garlic Salt

1/2 tsp Lemon Pepper

Preparation
Marinate 1 hour or overnight. Bake in oven 150 to 170, overnight for 10 - 12 hours. Leave Oven door open to allow moisture to escape. Check often for proper level of dryness.



If you have a smoker, jerky may be dried in smoker. Keep the heat low and again check dryness of jerky often. Date: 05/23/96 Posted to MM-Recipes Digest V3 #291



Date: Wed, 23 Oct 1996 23:54:12 -0400



From: BobbieB1@aol.com

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