Category: Relishes

10 Beets, chopped

1 cup Chopped onions

2 cup Chopped cabbage

1 cup Red sweet pepper

1 Stalk celery, chopped

2 tbsp Salt

1/2 cup Sugar

1 cup Chopped cauliflower

3 tbsp Mustard seed

1 tbsp Celery seed

2 To 2 1/4 cups vinegar

Combine ingredients. Heat to boiling. Cook slowly, stirring frequently, until vegetables are tender. M.B. Horsky, Simpson, PA.