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Category:
Bread
Belgian Loaf
Ingredients
1 cup Sugar
1 cup Raisins
1 cup Milk
1/4 lb Shortening
1 Egg
1 cup Flour
1/2 tsp Salt
1/2 tsp Baking powder
1/2 tsp Soda
Preparation
in saucepan put first 4 ingredients and bring to a boil, cool. Then stir in 1 egg, then the dry ingredients, mix in 2nd. cup of flour. Bake at 350 for 45 min.
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