Category: Chili

1 tbsp Oil

2 Onions

4 Lge Garlic Cloves

2 1/2 lb Ground Beef

5 tbsp Chili Powder

1 tbsp Paprika

1 tsp Oregano

1 can (46 Oz.) Tomato Juice

2 can Kidney Beans

1 tbsp Salt

Brown onions and beef in large pan for about 5 minutes.. Add rest of ingredients and cook over a low heat for one hour.



Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969



billspa@icanect.net



Recipe by: Mrs. M. Pozega



Posted to MC-Recipe Digest by Bill Spalding <billspa@icanect.net> on Mar 10, 1998