Category: Casserole

1 tsp Dry mustard

1/2 tsp Salt

2 tbsp Packed brown sugar

1 cup Catsup

1 small Onion, diced

2 can Whole kernel corn, (12 oz) drained

3 slice Bacon

Preheat oven to 350ø. Combine mustard, salt, brown sugar and catsup. Add onion and corn, mix well. Pour into greased 1 1/2 quart casserole. Top with bacon. Bake for 40 minutes or until bacon is crisp.