Category: Desserts

SAUCE



2 cup Brown sugar

1 tsp Vanilla

6 cup Water

Butter (size of 2 eggs)



DUMPLINGS



1/2 cup Brown sugar

1/2 cup Raisins

1 cup (heaping) flour

Butter (size of walnut)

1/2 cup Milk

2 large Tsps. baking powder

From: Pam and KerryAnn Cobb <priss@AMARANTH.COM>



Date: Tue, 30 Jul 1996 11:25:29 -0500 Bring sauce to a boil. Put dumplings in boiling sauce. Bake about 20 or 30 minutes at 350 degrees.



EAT-L Digest 29 July 96



From the EAT-L recipe list.