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Category: Casserole
Brunch Casserole #1
Ingredients
16 slice Bread

8 slice Canadian bacon or ham

8 slice American cheese

1/2 tsp Salt

1 dash Pepper

1/2 tsp Dry mustard

1/4 cup Minced onion

1/4 cup Minced bell pepper

1 -(up to)

2 tbsp Worcestershire

3 cup Milk

1 dash Red pepper

1 Stick butter, melted

1 cup Crushed potato chips or corn flakes

Preparation
In 9x13 casserole, layer 8 slices bread, bacon, cheese and 8 slices bread. Combine salt, pepper, mustard, onion, bell pepper, Worcestershire, milk and red pepper. Pour over bread and let stand overnight. Pour butter on top; cover with chips. Bake at 350 for 1 hour.

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