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Category: Beverages
Cafe Con Miel
Ingredients
2 cup Prepared coffee,

(fresh, instant, or decaf)

1/2 cup Milk

4 tbsp HONEY, more or less to taste

1/8 tsp Cinnamon

Dash nutmeg or allspice

Dash vanilla

Preparation
Heat ingredients in a saucepan, but do not boil. Stir well to combine. Serve as a light dessert. From Connecticut Honey by Eastern Connecticut Beekeepers Association



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