Category: Appetizers

4 8" pita rounds

1 tbsp Margarine, melted

1 tsp Salt

1/2 tsp Black pepper

1 tsp Hot pepper flakes

1/2 tsp Cayenne pepper

1/2 tsp Garlic powder

1/2 tsp Dried basil

Preheat oven to 350 degrees.

Cut pitas in half horizontally. Cut into 4 equal portions.

Separate into 32 pieces. Place on an ungreased baking sheet.

Brush with melted margarine.

Combine salt, black pepper, cayenne pepper, pepper flakes, garlic powder and basil in a small bowl. Sprinkle over pita chips. Bake for 10 minutes or until chips become crisp.

Prep. time: 30 minutes