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Category: Salads
Carol's Cranberry Salad
Ingredients
1 lb Whole Fresh Cranberries

2 cup Sugar

2 Boxes Lemon Or Cherry Jello

1/2 cup Chopped Nuts

1 cup Chopped Apples

1/2 cup Chopped Celery

3 Whole Oranges, seeded and ground

1 cup Boiling Water

Preparation
Grind berries in food chopper. Pour sugar over berries and set aside. Dissolve jello in water. Refrigerate until partially set. Then mix with all other ingredients and mold into 9 x 13 mold, cut in squares when set.



Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969



billspa@icanect.net Posted to MC-Recipe Digest by Bill Spalding <billspa@icanect.net> on Mar 28, 1998

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