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Category: Vegetables
Cashew "Whipped Cream"
Ingredients
1 cup Raw cashews or cashew pieces

1 cup Water

1 cup Sunflower oil

4 tbsp Maple syrup or other sweetener

1/2 tsp Vanilla extract

Pinch of salt

Preparation
Blend cashews and water to form a thick cream. Slowly add to the oil in a fine stream. The cream will get very thick. If necessary, add additional oil until desired density is reached. Blend in maple syrup, vanilla nd salt. Chill and serve. Yields 2.5 cups.



DEEANNE at 14:52 EDT



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