8 Orange, sliced
6 Lemon, sliced
6 Cinnamon stick, 3"
1 tbsp Cloves, whole
1 qt ;Water
46 oz Pineapple juice
1 1/2 cup Sugar
3 qt Tea
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Combine fruit slices, cinnamon, cloves, and water in a large non- aluminum saucepan; bring to a boil. Boil 5 minutes. Press mixture through a strainer, discarding pulp and spices. Add pineapple juice, sugar, and tea to citrus mixture, stirring well. Serve hot.
Source: Southern Living Socials and Soirees cookbook Submitted By SAM WARING <SAM.WARING@382-91-12.IMA.INFOMAIL.COM> On THU, 02 NOV 1995 112919 GMT
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