Category: Casserole

9 slice Bacon, crisp

32 oz Pork and beans

1/4 cup Brown sugar

2 tbsp Dijon-style mustard

3 tbsp Worcestershire sauce

8 Frankfurters

8 slice Processed american cheese - cut in strips

Preparation Time: 1:00 Combine Beans, brown sugar, mustard and Worcestershire sauce, mix well. Sli franks lengthwise, arrange 4 strips cheese in each. Pour half of bean mixture into 1 1/2 qt. baking dish, arrange 4 franks on top of beans. Place 3 slices bacon between franks. Repeat, arrange remaining 3 slices bacon on top of franks. Bake 30-40 min, or arrange in crock pot and heat on low for 8 hours.