2 cup Chicken, cooked, cut up
1/2 cup Zucchini, chopped
1/2 cup Radishes, chopped
1/4 cup 2% yogart
1 tbsp Soy sauce
1/2 tsp Bulk granulated artificial sweetener, like Sugar Twin
1/2 tsp Ginger, ground
3 cup Letturce, shredded
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In a bowl, combine chicken, zucchini, and radishes. In a cup, combine yogart, soy sauce, sweetner and ginger. Pour over chicken mixture to coat evenly. Refrigerate at least 2 hours before serving, then toss well gently. Divide into 4 portions. Makes 5 cups, 4 servings
CAR: 2g; PRO: 15g; FAT: 7g; CAL: 131;
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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