Category: Appetizers

4 Cloves garlic

2 tsp Salt

1/4 -(up to)

1/2 cup Honey

1/4 cup Catsup

1/2 cup Water

1 can Consomme

4 -(up to)

5 lb Spare ribs

Mix all ingredients, except spare ribs, together to make marinade.

Soak ribs in the marinade overnight. Remove ribs from marinade and place them in a shallow pan.

Place ribs in a preheated 425 degree oven for about 15 minutes or until brown. Pour off grease. Lower heat to 325 degrees.

Pour marinade over ribs and cook for about 1-1/2 hours or until tender. Baste with marinade every now and then.