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Chocolate Cake #4
Ingredients
6 Egg whites, whipped

1 cup Granulated sugar

1 tbsp Pure vanilla extract

1 1/2 cup Marshmallow cream

1/3 cup Cocoa powder, sifted

3/4 cup Unbleached flour

1/2 tsp Baking powder

1/2 tsp Baking soda

Preparation
From: "Anita A. Matejka" <matejka@BGA.COM>



Date: Tue, 2 Jul 1996 20:56:41 -0500 Preheat oven to 325. Prepare a 8" square pan with cooking spray and flour; set aside. In a mixing bowl, combine egg whites, sugar, vanilla, and marshmallow cream. In another mixing bowl, combine cocoa powder, flour, baking powder, and baking soda. Mix dry ingredients with wet ingredients just until moistened. Bake for 30 minutes.



Per serving: 225 Calories; 1g Fat (2% calories from fat); 5g Protein; 53g Carbohydrate; 0mg Cholesterol; 154mg Sodium



EAT-L DIGEST 1 JULY 96



From the EAT-L recipe list.

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