Category: Bread

1 1/2 cup Flour

1 cup Bran cereal flakes

1 cup Rolled oats

1 1/2 cup Brown sugar

1 1/2 tsp Baking soda

6 tbsp Buttermilk powder

1 1/4 cup Water

1 Egg

4 cup Butter, or marg, melted this must be a typo from original recipe!

1 cup Chocolate chunks

1 cup Chopped nuts

Mix dry and wet ingreds separately. Combine--will be lumpy. Stir in chunks and nuts.



Bake in lined muffin cups 25-30 mins, until toothpick test passes, and mufins are browned.