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Chocolate Peanut Butter Floats
Ingredients
4 cup Chocolate milk

1/2 cup Creamy peanut butter

1 tbsp Vanilla

1 pt Vanilla ice cream

2 cup Carbonated water

Preparation
Measure 1/2 the milk and peanut butter into blender container. Put lid on blender and blend on high until smooth. Add remaining chocolate milk and vanilla. Blend some more. Pour mixture into glasses. Add 1 scoop of ice cream to each glass. Gradually pour 1/3 cup of carbonated water down the inside of each glass. Stir slightly with spoon. Posted to recipelu-digest by "Diane Geary." <diane@keyway.net> on Feb 2, 1998

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