Category: Salads

3/4 cup Orange juice

6 tbsp Mustard

1 cup Olive oil

Salt and pepper, to taste

Mixed lettuce

In a blender, puree the orange juice, mustard, and olive oil. Season to taste. Serve over mixed fresh greens.



Source: The Compassionate Cook - by Ingrid Newkirk and PETA Typed for you by Karen Mintzias