Category: Salads

1/2 cup Cider vinegar

1/3 cup Vegetable oil

1/3 cup Sugar

1/2 tsp Celery seed or celery salt

1 tbsp Dijon mustard

Salt & pepper

In saucepan put vinegar, oil, sugar, celery seed or celery salt and bring just to a boil on medium heat. Remove from heat and wisk in the dijon mustard and salt and pepper. Refrigerate. Very Good. Can also be made in the microwave.