Category: Beverages

2 cup Brown sugar

1/2 cup Butter

1 pinch Salt

3 Sticks cinnamon

6 Whole cloves

1/2 tsp Nutmeg

2 cup Rum

Heavy cream, whipped

Nutmeg

Put all ingredients, except rum and cream, and nutmeg into crockpot. Add 2 quarts hot water. Stir well. Cover pot and cook on LOW for 5 hours. Add rum; stir to blend. Serve from pot in warm mugs with a scoop of whipped cream and a dusting of nutmeg.