Combine all ingredients, except ice cubes & mint, in a blender container and blend on high speed until frothy. Pour into 6 tall glasses filled with ice cubes. Garnish with mint sprigs, if desired.
Thicker Variation: Omit ice cubes. Freeze the pineapple juice in ice-cube trays, blend these cubes with the other ingredients and garnish with mint.
Per serving: 97 calories; 0 fat; 0 cholesterol; 44 mg sodium From The Sacramento Bee, Apr 12, '95.
Posted to MealMaster Recipes List, Digest #155
Date: Mon, 3 Jun 1996 16:53:16 -0500
From: pickell@cyberspc.mb.ca (S.Pickell)
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