1 lb Cream cheese
1 1/2 oz Salad dressing
1/2 tsp Basil leaves
1/4 tsp Garlic powder
1/2 cup Onion, finely chopped
1/2 cup Broccoli, finely chopped
1/2 cup Carrots, finely chopped
1/2 cup Tomatoes, finely chopped
2 can Crescent roll dough
2 oz Salad supreme, This is a spice mix
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Press dough into a 9 x 13 pan, making sure all seams are sealed. Bake in a 350 oven for 12 - 15 minutes.
Combine cream cheese, mayo, basil and garlic. Spread over cooled crust.
Top with the fresh vegetables.
Sprinkle generously with Salad Supreme.
Refrigerate till ready to serve.
Cut into small squares and serve.
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