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Category: Beverages
Cran-Orange Punch
Ingredients
1 1/4 cup Cranberry juice, reduced-calorie

6 oz (1) cn orange juice, unsweetened frozen concentrate, thawed undeluted

2 cup Diet lemon-line soda

Sugar Subsitute to equal 1/4 c sugar

Preparation
Combine cranberry juice, orange concentrate, and sugar substitute in a large bowl; stir well and chill. Add soda to fruit juice mixture just before serving. Serve over crushed ice.



From: Cookbook for Diabetics and their Families



Each Serving: 1/2 cup; One serving may be exchanged for: 1 fruit



Reformated 4 you and yours via Nancy O'Brion and her Meal-Master (From Jungle.Boy via GEnie



File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

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