Category: Bread

2 1/2 cup Self-rising flour

1 cup Sugar

2 tbsp Salad oil

3/4 cup Milk

2 Eggs

1 large Ripe banana, mashed

1 cup Chopped cranberries

1 Apple, peeled and chopped

1/2 cup Chopped walnuts

1/4 cup Raisins

Mix first 6 ingredients in a large bowl. Fold in cranberries, apple, walnuts, and raisins. Spoon into greased 9x5-inch loaf pan. Bake at 350°F. for 60 minutes. Optional topping: Mix together confectioners sugar and cream to make a glaze; spread over cooled loaf.



NOTES : Per Unglazed Slice: 195 calories, 5.2 g. fat, 26% of calories from fat, 28 mg. cholesterol.



Recipe by: Tidewater on the Half Shell p125



Posted to MC-Recipe Digest V1 #803 by Roberta Banghart <bobbi744@sojourn.com> on Sep 24, 1997