Category: Beef

-LYDIA DEYOUNG

2 lb Round steak, cut in 1/2"cube

1 cup Onion, chopped

1 Clove garlic, minced

2 tbsp Flour

1 tsp Salt

1 tsp Pepper

1 tbsp Paprika

1 tsp Dry thyme, crushed

1 Bay leaf

1 can Stewed tomatoes

1 cup Sour cream, (optional)

Put steak, onion and garlic in crockpot. Stir in flour and mix to coat cubes. Add rest of ingredients except sour cream. Stir well. Cover and cook on LOW for 7 to 10 hours. Add sour cream 30 minutes before serving and stir thoroughly. Serve over buttered noodles.