Category: Beef

1 lb Hamburger

1/3 cup Catsup

2 tsp Worcestershire sauce

1/2 tsp Salt

1/8 tsp Pepper

3-4 dashes tabasco

1/2 Green pepper (minced fine)



SAUCE



3/4 cup Catsup

1/2 cup Water

1/4 cup Cider vinegar

3 tbsp Brown sugar

1 1/2 tsp Salt

1 tsp Pepper

3-4 dashes tabasco

2 tsp Soy sauce

2 tsp Sugar

Mix well & form into balls the size of walnuts. Cook over low heat until done but not brown. Danish meat ball sauce: Simmer approximately 20 minutes.Pour over meat balls.