Category: Bread

1 cup Water

3 tbsp Dijon Mustard

1 tbsp Vegetable Oil

3 cup Bread Flour

2 tbsp Sugar

3/4 tsp Salt

1 tsp Dried Thyme, Leaves

2 tsp Yeast

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.



Select Basic/White cycle. Use Medium or Light Crust Color. Remove baked bread from pan and coll on rack.



>From: rfurniss@sisna.com (Reid J. Furniss) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe



Recipe By : Betty Crocker's Bread Machine Cookbook NOTES : 1 1/2-Pound loaf recipe