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Category:
Bread
Double Mustard-Beer Bread
Ingredients
3/4 cup Beer, Flat
1/3 cup Water
1/4 cup Chopped Onion
2 tbsp Mustard, Prepared
1 tbsp Butter or Margarine, Softened
3 cup Bread Flour
1 tbsp Sugar
1 tsp Mustard Powder
3/4 tsp Salt
1 3/4 tsp Yeast
Preparation
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/Whate cycle. Use Medium or Light crust color. Remove baked bread from pan and coll on wire rack.
>From: rfurniss@sisna.com (Reid J. Furniss) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By : Betty Crocker's Bread Machine Cookbook NOTES : 1 1/2-Pound loaf recipe
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