Web learntocook101.com

Back to Bread

Category: Bread
Double Mustard-Beer Bread
Ingredients
3/4 cup Beer, Flat

1/3 cup Water

1/4 cup Chopped Onion

2 tbsp Mustard, Prepared

1 tbsp Butter or Margarine, Softened

3 cup Bread Flour

1 tbsp Sugar

1 tsp Mustard Powder

3/4 tsp Salt

1 3/4 tsp Yeast

Preparation
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.



Select Basic/Whate cycle. Use Medium or Light crust color. Remove baked bread from pan and coll on wire rack.



>From: rfurniss@sisna.com (Reid J. Furniss) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe



Recipe By : Betty Crocker's Bread Machine Cookbook NOTES : 1 1/2-Pound loaf recipe

Back to Bread

© Copyright 2006 - 2009 Wiley Studios
Designed and hosted by Wiley Studios