In medium saucepan, combine water, milk and margarine. Bring to a boil. Stir in noodles with sauce mix and vegetables. Cook over medium heat for 6-8 minutes, stirring occasionally, until sauce is slightly thickened and vegetables are crisp-tender. Stir in turkey ham; cook until thoroughly heated. MICROWAVE DIRECTIONS: In 2-quart microwave-safe casserole, combine 1-1/4 cups water, milk and margarine. Microwave on HIGH for 4-6 minutes or until boiling. Stir in noodles with sauce mix and vegetables. Microwave on HIGH for 8-10 minutes or until sauce is slightly thickened and vegetables are crips-tender, stirring twice during cooking. Stir in turkey ham. Cover; let stand 5 minutes.
CALORIES: 350 SODIUM: 1080MG
CHOLESTEROL: 60MG FAT: 13G
CARBOHYDRATE: 38G SAT: 4G
From <Meals In Minutes>, a Pillsbury Classic Cookbook.
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