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Category: Casserole
Easy Mexican Casserole
Ingredients
1 large Onion, diced

1 package (6-oz) corn chips

1 can (16-oz) pork and beans

1 can (15-oz) chili

1/2 can Hot water

3/4 lb Sliced cheese

Preparation
Place onions and corn chips in 2-quart casserole. Add beans, chili and water; put cheese on top. Bake at 350 for 30 minutes.



MRS JIMMY KIRKPATRICK (JEAN)



HOLLY GROVE, AR



From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

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