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Egg Cream #3
Ingredients
1 oz Vanilla syrup

1 oz Fox's U-Bet chocolate syrup

2 -(up to)

3 oz Milk

Cold seltzer from a syphon bottle

Preparation
Place the syrups in a glass; add milk. Fill glass with seltzer. The amounts are approximate - you may want to experiment.



Most traditional is just to use chocolate syrup, the vanilla/chocolate mix is my own invention.



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