Mix flour, baking powder, salt, soda, using 2 knives. Cut in butter, blend in sour cream. Stir in milk and knead on lightly floured surface. Cut into biscuits and bake on ungreased baking sheet 10-12 minutes. Brush with melted butter when you remove from oven.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 25, 1998
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