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Category: Beverages
Fog Cuttere
Ingredients
1 1/2 fl Light rum

1/2 fl Gin

3 tbsp Lemon juice

1 1/2 tsp Orgeat syrup

1/2 fl Brandy

1 fl Orange juice

1 tsp Sweet sherry

Preparation
Shake all ingredients. Strain into a Collins glass over ice cubes. Float a teaspoon of sweet sherry on top.



Posted to MM-Recipes Digest V4 #130 by BobbieB1@aol.com on May 9, 1997

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