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Category:
Beverages
Fog Cuttere
Ingredients
1 1/2 fl Light rum
1/2 fl Gin
3 tbsp Lemon juice
1 1/2 tsp Orgeat syrup
1/2 fl Brandy
1 fl Orange juice
1 tsp Sweet sherry
Preparation
Shake all ingredients. Strain into a Collins glass over ice cubes. Float a teaspoon of sweet sherry on top.
Posted to MM-Recipes Digest V4 #130 by BobbieB1@aol.com on May 9, 1997
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