Category: Salsa

4 Tomatoes, peel & chop

1 can Chopped green chili peppers

2 Jalapeno peppers,seed & chop

1/4 cup Chopped green onions

1/4 cup Fresh chopped cilantro

2 Cloves of garlic

Juice of 1 fresh lemon

1/4 cup Vegetable oil

1/2 tsp Cumin

1/8 tsp Salt

1/8 tsp Pepper

1/4 tsp Dry mustard

1. Combine tomatoes, chilies, green onions, cilantro, and garlic in a medium bowl. In a glass measuring cup, whisk together remaining ingredients and pour over vegetables. Stir to mix. Cover and chill.