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Category: Vegetables
Frijoles Charro
Ingredients
2 Onion -- minced

1/2 cup Sausage -- chorizo or hot I

2 tbsp Lard

16 oz Tomatoes -- drained and

Choppe

3 cup Pinto beans -- cooked

6 Chilis, serrano -- minced (

6 Bacon -- minced

1 tsp Cumin

1 Ham -- diced (optional)

Preparation
Add onions and lard to pinto beans and cook over medium heat 5 minutes, stirring occasionally. In another skillet, fry bacon, ham and sausage. Add to beans with tomatoes, chilies and spices. Heat thoroughly.



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File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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