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Frozen Chocolate Mousse #1
Ingredients
1 cup Margarine, or butter

2 cup Powdered sugar

1/2 cup Cocoa

4 Eggs

2 tsp Vanilla

Graham cracker crumbs

Preparation
From: Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL>



Date: Sun, 28 Apr 96 14:03:57 +0300



Recipe By: Annice



Beat together margarine and sugar and cocoa. Beat in eggs and vanilla. Beat well. Mixture may look curdled. Put a layer of crumbs in the bottom of an 8" square pan. Spread chocolate mixture over. Top with more crumbs. Freeze. Cut into rectangles to serve. NOTES : Very rich!



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