Category: Appetizers

2 package Crescent rolls

2 package Cream cheese, (8 oz.)

3/4 cup Salad dressing

1 package Hidden Valley Ranch dressing

Favorite vegetable, finely chopped

Garlic powder

Press crescent rolls into a 9 x 13-inch pan and bake according to directions. Let cool. Sprinkle garlic powder over cream cheese.

Mix with salad dressing and Hidden Valley dressing. Spread mixture over all. Top with finely chopped vegetables.

Refrigerate.